THE SECRET OF COOKING SAGO/WALANG NAIIWANG PUTI SA GITNA/NO REBOILING NO OVERNIGHT SOAKING

#howtocooksago #tapiocapearls #clearsago

This video shows the easiest and fastest way of cooking clear and chewy sago or tapioca pearls. No REBOILING and no overnight soaking is needed. You can definitely save your time and effort by following this procedure.

Ingredients

200gms small sago
1.2 liters of water

For sweetened sago

3/4 cup washed sugar ( you can adjust according to your desired sweetness)
1/2 cup water