We have made the ultimate ovenspring guide! We have put together a video to teach you how to make better bread at home without buying expensive equipment. Baking should be fun and accessible, so here are all our baking tips to achieve the best sourdough loaves at home.
What is the ovenspring? "Ovenspring" refers to the rapid rise of bread dough during the first few minutes of baking, caused by the expansion of gases trapped in the dough. This crucial step in baking helps create an airy crumb and is key to achieving a perfect loaf with good volume. One of the best ways to achieve this is by using a Dutch Oven. But… What happens if you don’t have one? Don’t worry, we got you cover!
🍞 Learn how to make sourdough bread with Gluten Morgen: https://www.glutenmorgentv.com/sourdoughbread
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