Das ist die einzige Art, wie ich Kürbis koche! Dessert ohne Gelatine, ohne Stärke!

🎃 This is the only way I cook pumpkin! Dessert without gelatin, without starch! 🍰

In this video I'll show you my absolute favorite way to prepare pumpkin - in the form of a delicious dessert! 🤩 This recipe is not only quick and easy, but also contains no gelatin or starch. Perfect for anyone looking for a healthy and delicious treat!

🌟 What awaits you:
- Step-by-step instructions for making the pumpkin dessert
- Tips for choosing the best pumpkin
- Creative variations to customize the dessert to your taste

Whether you're a pumpkin lover or just want to try something new, this recipe will delight you! Get inspired and discover how versatile pumpkin can be.

Don't forget to like the video and subscribe to our channel so you don't miss any more delicious recipes! Have fun cooking! 🍂❤️

#Pumpkin #Dessert #WithoutGelatine #Recipe Ideas #YummyTasty

Main ingredients:
1kg pumpkin.
1 lemon.
200g sugar.
1 orange.
12 g agar agar.
60ml water.
100 ml cream 33% fat.
Some vegetable oil.
Some dried turmeric powder.

Ingredients for the creamy agar layer:
300 ml milk.
50g sugar.
5 g agar agar.
20 ml water.
200 ml cream 33% fat.

Ingredients for jam:
1 peach.
30g sugar.
1 orange.
1 sprig of mint.
10g corn starch.
20 ml water.

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#Healthy_and_fast #recipe