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This Sicilian Street Food Is 1000 Years Old - Arancini

Andy Cooks 483,352 5 months ago
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Inspired by my recent trip to Sicily, I decided to come home and make three versions of this incredible street food. My first product drop is here! Shop the Andy Cooks Essential Collection - https://bit.ly/AndyCooksEssentials You can now listen to my video in Spanish. Simply select the Spanish audio option in the settings while watching. RECIPES: Arancini Ragu e Piselli - https://www.andy-cooks.com/blogs/recipes/arancini-ragu-e-piselli Arancini alla Norma - https://www.andy-cooks.com/blogs/recipes/arancini-alla-norma Arancini Pistachio - https://www.andy-cooks.com/blogs/recipes/arancini-pistachio FOLLOW ME: Instagram: https://www.instagram.com/andyhearnden TikTok: https://www.tiktok.com/@andy_cooks Facebook: https://www.facebook.com/andy.h.cooks Website with all my recipes: https://www.andy-cooks.com/ Timestamps: 00:00 Intro 01:10 Rice 03:55 Products 05:04 Ragu 08:32 Arancini alla norma 11:13 Pistachio and Mortadella 11:39 Assembly 15:22 Crumbing 16:49 Frying 18:04 Outro Director, Chef and Host: Andy Videographer, Editor: Mitch Henderson Production Manager: Dazz Braeckmans Editor: Caleb Dawkins

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