Prices of Oxtail are out the roof! Learn a budget friendly recipe that is the perfect sub for oxtail!
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Ingredients
2 1/2 lb beef shank
1 tbsp maggi sauce
1 tsp oxtail seasoning ( or sub beef bouillon)
1/2 tbsp garlic powder
1 tsp curry powder
1/2 tbsp oxtail seasoning (low sodium)
1 tsp sazon tropical or all purpose seasoning
~5 cups water or beef broth
1/2 tbsp better than bouillon
3 tbsp green seasoning (this contains fresh garlic)
1/2 tsp browning
1/2 tbsp tomato paste
1/2 large onion
2 carrots
1 bell pepper
rosemary thyme
1 tbsp ketchup
salt/ pepper to taste
You can also do a lower temp an cook longer. My cast iron also has a small gap, so stream escapes. If you don't have that issue, you will not need to add water as often. Feel free to add butterbeans the last 30-45 min of cook time.
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This video is inspired by @RonOnTheGrill . His recipe totally different and is shown on a grill and braised, please check it out on his channel!