Taking on the MASSIVE "Wienerschnitzler" Challenge at Dirty Ranch Steakhouse in Herning, Denmark! Each week dozens of hungry patrons attempt to finish a 1kg veal schnitzel, covered in house made breaading, and served with a large side of peas, the iconic "wienerboy", new potatoes, and peppercorn sauce. Winners earn a certificate of completion and their spot up on the Wall of Fame!!! (Note, this challenge is typically a pay-to-play!)
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About Me:
I'm a 5'2 former women's physique bodybuilder on a mission to sample delicious foods from around the world! I tackle restaurant challenges, sample new food menus, and explore the unique eats in various cities. To balance out the calorie intake of weekly food challenges, I continue to pursue my love of fitness through extreme athletic adventures such as ultra-running and biking. I hope you'll join me at my table!