Hello friends,
This marks week four of the #threeriverschallenge, which means we are halfway through. Time goes by too fast! This week, I am milling my own grains, making a new sandwich bread recipe, frying up sourdough donuts, and stocking up on sourdough bagels.
Thank you for stopping by, Many Blessings!
Sincerely, Liz P.
My Blog: https://thepeacockhomestead.com/
The sourdough donut recipe is from Lisa at the Farmhouse on Boon; here is her link: https://www.farmhouseonboone.com/
The bread recipe is from Mary from the Rose Homestead; here is her link: https://therosehomestead.com/
Music:
Acoustic Guitar 1 by Audionautix is licensed under a Creative Commons Attribution 4.0 license. https://creativecommons.org/licenses/by/4.0/