Tondli Masale Bhaat tendali cha bhaat pressure cooker recipe
Tondli or Tendali masale bhaat is a super popular recipe of Maharashtra and Gujarat but also well known in rest of india. It is a meal by itself.
Tondli bhaat or tendali cha bhaat is best served with plain yogurt or a koshimbir and fresh ghee. It is a meal by itself.
00:00 intro to Tondli Masale Bhaat tendali cha bhaat pressure cooker recipe
00:20 slicing tondli for bhaat
01:15 seasoning the tondli
05:15 adding the rice to spiced tondali
Check out these following links for more recipes
https://youtu.be/ZNckvZV3XNw
https://youtu.be/kzLNTKccT_k
https://youtu.be/i5qG3dgmNyc