#howtomake #athana #chundo #gujaratirecipe
This video shows how to make traditional Gujarati Chundo at home! This video is a one stop solution of all your problems in making Gujarati Chundo! All tips, with fully detailed recipe of making Chundo is provided so all can watch and learn easily!
*****Ingredients********************************************************
Rajapuri Mango - 500 grams
Sugar - 600 grams
Red Chilly Powder - 1.5 Spoons
Turmeric - 1/2 Spoon
Roasted Jeera Powder - 1/2 Spoon
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People making Mango Pickle, Gunda Nu Athanu, Achaar, Keri Nu Athanu, Marcha nu athanu, gajar nu athanu, keri nu vagharyu, rotli, paratha, rotlo, bhakhri, poori, tikhi puri, gujarati thali, gol keri nu athanu, chana methi nu athanu, katki keri nu athanu, lasan nu athanu, raita marcha, kerda, lal marcha nu athanu, hotel jevu athanu, punjabi athanu, thepla, keri ni chutney, murabbo, gujarati shaak, etc would love to have Chundo together!