Understanding Sherry for WSET Level 3 - Part 1 Climate, Soils, Grape Varieties and Classification

Make sure you SUBSCRIBE to the channel for two updates per week! https://www.youtube.com/c/winewithjimmy?sub_confirmation=1 In this video I take you through Sherry for WSET Level 3. Here you view maps to understand the region, complete with a Google Earth video (2 mins) to get a feel of the area, and the classification of Sherry. All with Jimmy's tuition. Part 2 works through the process of flor, the solera system, blending and finishing and the key styles of Sherry - view this here: https://youtu.be/QfqM2WMG0dY We have many more study resources available on Jimmy Smith's ONLINE WINE COURSE REVISION PORTAL - are you after access? Click here to sign up: https://www.winewithjimmy.com/wine-with-jimmy-wset-revision-courses We have many more study resources available on Jimmy Smith's ONLINE WINE COURSE REVISION PORTAL 'E-Learning Wine' - are you after access? Click here to sign up to Jimmy Smith's exclusive WSET course revision portal: https://www.winewithjimmy.com/wine-with-jimmy-wset-revision-courses @winewithjimmy @westlondonwine @south_london_wine @streathamwinehouse Visit www.winewithjimmy.com Visit www.westlondonwineschool.com for more ONLINE tastings and courses Visit www.southlondonwineschool.com for more ONLINE tastings and courses Visit www.streathamwinehouse.com to order wines from London's coolest wine bar The two maps are courtesy of Quentin Sadler (quentinsadler.wordpress.com) 0:00 Introduction 0:02 Sherry for WSET L3 Part 1: Vineyard and Winery (Classification) 10:15 Key Soil: Albariza 13:20 Key Grape Varieties 16:34 In the Winery 18:29 Classification - Biological 23:07 Classification - Oxidative