Lal Mirch ka bharwa achar is made of lal mirch which is filled with the homemade masala . It can be stored for a long term and does not reduces the flavour . In this video you will find some Tip & Tricks to make your Lal Mirch achar a great thumbs up .Moti Mirch ka achar . Lal mirch ka achar
#lalmirchkaachar #bharwalalmirch #aacharrecipe #motikitchenhouse #lalmirch
Ingredients of Lal mirch ka bharwa achar is given below :-
Main Ingredients :-
Lal Mirch - 3Kg
Mustard Oil
For masala :-
Dhaniya - 200gm
Jeera - 100gm
Moti Saunf - 200gm
Methi - 25gm
Ajwain - 25gm
Mangarail - 25gm
Fennel Seeds \ Saunf - 25gm
Peeli Sarson - 400gm
Aamchoor Powder - 250gm
Red Chilli Powder - 2tbspn
Black Salt - 2tbspn
Salt as per taste
Mustard Oil , as per need
Every steps to make lal mirch ka bharwa aachar is clearly well explained , hope you don't find any difficulty while making it . So , if you like this recipe don't forget to Subscribe , Like , Share and Comment down below also hit the bell icon .
Thanks for watching,
Moti Kitchen House