YooSazzo
Know Japanese food before you eat it. Know Japanese restaurants before you visit them.
This is the reason why Yusa-Jjo runs a YouTube channel. Every year, millions of people around the world, including hundreds of thousands from Korea, enjoy traveling to Japan and are passionate about sushi and Japanese cuisine. I have been operating a platform for a long time that introduces Japanese restaurants and cuisine to foreign visitors.
Through my experience and knowledge, I aim to share the charm of Japanese cuisine, authentic chefs, and must-visit restaurants during your journey. The content covers various aspects such as the origin of ingredients, cooking methods, and the history behind dish names.
With this information, I hope you will enjoy a more meaningful dining experience and create wonderful memories during your trip to Japan. Additionally, I hope this channel offers useful tips for chefs and restaurant operators related to Japanese cuisine.
This is the reason why Yusa-Jjo runs a YouTube channel. Every year, millions of people around the world, including hundreds of thousands from Korea, enjoy traveling to Japan and are passionate about sushi and Japanese cuisine. I have been operating a platform for a long time that introduces Japanese restaurants and cuisine to foreign visitors.
Through my experience and knowledge, I aim to share the charm of Japanese cuisine, authentic chefs, and must-visit restaurants during your journey. The content covers various aspects such as the origin of ingredients, cooking methods, and the history behind dish names.
With this information, I hope you will enjoy a more meaningful dining experience and create wonderful memories during your trip to Japan. Additionally, I hope this channel offers useful tips for chefs and restaurant operators related to Japanese cuisine.