Valentine’s Day Waffle! ❤️ Nothing says I love you (to yourself!) more than a homemade Fire-Roasted Shrimp & Caramelized Onion Waffle!
Day one of the seven days of Valentines!

Waffle Batter
• ¾ cup cornmeal
• ¾ cup almond flour
• ⅓ cup cooked quinoa
• 1 tbsp flax seed
• 1 ½ tsp baking powder
• ¾ tsp baking soda
• ¾ tsp sea salt
• ½ tsp black pepper
• ¾ tsp smoked paprika
• ¼ tsp cayenne pepper
• ¼ tsp red pepper flakes
• ¾ tsp thyme
• ¼ tsp garlic powder
• 1 large red onion, caramelized
• 3 eggs
• ⅓ cup coconut yogurt
• ¾ cup almond milk
• 3 tbsp melted butter
• 1 tbsp avocado oil
For the Fire-Roasted Shrimp:
• 15 oz grilled shrimp (pre-cooked)
• 1 ½ tbsp avocado oil
• ¾ tsp smoked paprika
• ¼ tsp cayenne
• ¾ tsp Tony’s Creole seasoning
• Pinch of salt & pepper
• Juice of 1 lemon
For the Cocktail Sauce:
• 3 oz pre-made cocktail sauce
• 3 tbsp ketchup
• 1 ½ tbsp horseradish
• 1 ½ tsp Worcestershire sauce
• ¾ tsp sweet balsamic seasoning salt
• Pinch of black pepper & cayenne (to taste)
• Juice of 1 lemon