It's the season when cherry blossoms start to bloom little by little.
Today, I'm going to enjoy a little cherry blossom viewing at home.
Inari sushi with fluffy vinegared rice stuffed into deep-fried tofu with plenty of dashi.
The clam and rape blossom soup
has a spring scent and gentle flavor.
The Kujo green onion and squid nuta is refreshing.
It was a delicious time to enjoy the spring mood.
Thank you for always watching my videos✨
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00:00 Introduction
00:16 Cherry blossom season has arrived again this year
00:44 Inari sushi
08:13 Clam and rape blossom soup
09:17 Kujo green onion and squid nuta
10:43 Let's eat.
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keiko-san's "What are you eating tonight?"
🌿Crispy and juicy fried chicken with fragrant green onion sauce
https://youtu.be/wFAB2o2xbnM
🌿Easy and rich seafood soup with just salt koji
https://youtu.be/n8gkzwec1bU
🌿Spring pasta with rape blossoms and clams
https://youtu.be/QkE1pc8MbgI
🌿Exquisite onion gratin soup in a Staub pot
https://youtu.be/fZia3Cy4S08
🌿Whole vegetable pot-au-feu in a Staub pot
https://youtu.be/j_hkClK2Pzw
🌿No flour used! Hot Meat Gratin
https://youtu.be/Q3jz28YUt0w
🌿Millefeuille hotpot, gentle on the tired body
https://youtu.be/2nk50-d7auQ
🌿Peperoncino with plenty of parsley
https://youtu.be/RPapkozTUk4
🌿Easy and juicy spare ribs
https://youtu.be/3P4MYl2Gk_A
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@keiko-sanchannel
🌿Instagram
https://www.instagram.com/keikosanchannel/
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🌿music: Epidemic sound (https://share.epidemicsound.com/e2zptp)
🌿Editor: kyon (daughter)
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