Welcome to Cebu City here in the Philippines! Lechon is one of the most popular foods in the Philippines, and today we got to see the entire process of cooking a whole lechon suckling pig. Cebu City, known as the "Lechon Capital of the Philippines," offers some of the best versions of this mouthwatering dish, and that's what we're trying today.
Check out Gogoes Lechon for the best lechon in Cebu!
Thanks so much for watching and if you enjoyed this video make sure to leave us a comment and SUBSCRIBE! 💜
💞 Follow us on Instagram: https://www.instagram.com/sammyandtommy_/
☕️ If you want a one time way to say THANK YOU and support our channel, you can buy us a coffee : https://www.buymeacoffee.com/sammyandtommy
Our Travel Health Insurance, SafetyWing - https://bit.ly/486UvWL
Our Luggage - Level 8 - Use Sammy&Tommy10 for 10% Off - https://bit.ly/400IKyg
Chapters:
00:00 Intro
01:30 Process of Making Lechon
04:00 Breakfast
05:53 First Bite
08:29 Gogoes Lechon
10:14 Ultimate Lechon Tasting
15:03 Gogoes Lechon