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Hello Friends,
We are sharing ના ચાસણી ના માવો ઘઉંના લોટના પેંડા | Wheat Atta Peda Recipe | Perfect Aate Ka Peda | an interesting peda / Wheat Atta Burfi Recipe / Perfect Aate Ki Barfi recipe By MAYURI SODHA (Rajkot).
See you in the next episode with another interesting recipe.
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Host: Mayuri Sodha
Visualized By: Amit Sodha
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Ingredients
1 Cup Gehun Ka Atta (Wheat Flour) - regular chapati atta
1/3 Cup Ghee (Clarified Butter) – Melted
4 Tbsp Milk Powder
¼ tsp Elaichi (Cardamom) Powder
½ Cup Powdered Sugar
4 tsp Dudh (Milk) – Luke Warm
Some Pista (Pistachio) – Flakes
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Our ફરાળી / व्रत का खाना / Farali Recipes
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ગુજરાતી રસોઈ / Gujarati Food
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#ના_ચાસણી_ના_માવો_ઘઉંના_લોટના_પેંડા #Wheat_Atta_Peda_Recipe #Perfect_Aate_Ka_Peda #ઘઉંના_લોટના_પેંડા
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