Would you buy a $7,000 peach? A fruit so juicy, so sweet, so perfect you just don't care about the sticky nectar dribbling down your face?
When you bite into a peach, you might notice if it's sweet or tart or bland. Among farmers, this is known as Degrees Brix, and it measures the fruit's sugar content.The higher on the Brix scale, which goes up to 40, the sweeter the fruit.
Your average supermarket peach is usually somewhere between 11 and 15 Degrees Brix. In comparison, the Guinness World Records certified a peach grown in Kanechika, Japan as the world's sweetest, with a sugar content of 22.2
But on the Furuyama Fruit Farm in rural Fukushima, Koji has managed to grow a peach so sweet, it came in at a mouth-watering 32 Degrees Brix. While Koji sold that delectably sweet peach for $7,000 a few years ago
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