If you love cinnamon rolls and avoid animal products this is the recipe for you. Super delicious and actually very simple cinnamon rolls, completely vegan.
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Ingredients:
(bun)
1 Cup All Purpose Flour: https://amzn.to/3Rz4BJb
1/4 teaspoon Salt
1/2 teaspoon Yeast we used Fleischmanns Instant Yeast
1 1/2 Tablespoon Sugar
1/3 Cup + 1 Tablespoon Cashew Milk: https://amzn.to/3RpoaUc
(Filling)
1 1/2 Tablespoon Vegan Butter: https://amzn.to/3RB2AfN
1/3 Cup Brown Sugar: https://amzn.to/3TwZImE
2 teaspoons Ground Cinnamon: https://amzn.to/41NmM2R
(Icing- this makes roughly a double batch)
2 Tablespoons Cashew Milk
1 Cup (or more for your preferred thickness) Confectioner's Sugar: https://amzn.to/3RQyZ37
3/4 teaspoon Vanilla Extract: https://amzn.to/3TRpFOb
Additional Flour as Needed
Cooking Spray as Needed
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Glass Mixing Bowls: https://amzn.to/3vcfLMD
Silicone Spoonula: https://amzn.to/3GTTPZq
Wooden Rolling Pin: https://amzn.to/3NBSOJ5
Glass Baking Dish: https://amzn.to/3RQASwJ
Tiny Whisk: https://amzn.to/47bNT8F
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