You will never bake chicken legs any other way! Ideal for festive dinner Ingredients: rice: 200 g (7.1 oz) carrot: 1 pc onion: 1 pc red bell pepper: 1 pc cooking cream: 150 g (5.3 oz) chicken broth: 150 ml (5.1 fl oz) chicken legs: 12 pc vegetable oil: 15 ml (0.5 fl oz) sweet paprika: 7 g (0.2 oz) garlic powder: 5 g (0.2 oz) black pepper: 7 g (0.2 oz) salt: 10 g (0.4 oz) red onion: 1 pc garlic: 2 cloves cherry tomatoes: 150 g (5.3 oz) vegetable oil: 200 ml (6.8 fl oz) vinegar: 10 ml (0.3 fl oz) honey: 20 g (0.7 oz) turmeric: 3 g (0.1 oz) herbs of Provence: 4 g (0.1 oz) oregano: 4 g (0.1 oz) dried parsley: 4 g (0.1 oz) salt: 7 g (0.2 oz) black pepper: 4 g (0.1 oz) lemon juice: 10 ml (0.3 fl oz) "Follow us on: Facebook: https://www.facebook.com/Appetizing.tv/ Instagram: https://www.instagram.com/appetizing.tv/"