उपवासाचे थालीपीठ | बराच वेळ खुसखुशीत राहणारे, साबुदाणा न भिजवता बिना भाजणी Sabudana Thalipith Recipe

सरिताज किचनची सर्व उत्पादने शुद्ध, पारंपरिक आणि केमिकल विरहित आहेत. ऑर्डर करण्यासाठी | To Order - • Website - https://saritaskitchenofficial.com/ • Amazon - https://www.amazon.in/s?me=A6FSX0SQK7GV6&marketplaceID=A21TJRUUN4KGV उपवासाचे थालीपीठ | बराच वेळ खुसखुशीत राहणारे, साबुदाणा न भिजवता बिना भाजणी Sabudana Thalipith Recipe नवरात्र स्पेशल उपवासाचे थालीपीठ | साबुदाणा न भिजवता उपवासाचे थालीपीठ | कुरकुरीत साबुदाणा थालीपीठ रेसिपी | साबुदाणा न भिजवता उपवासाचे थालीपीठ | वरईचे थालीपीठ रेसिपी | उपवासाचे थालीपीठ रेसिपी मराठी | Upvasache Thalipith Recipe | Sabudana Varai Upvasach Thalipith | sabudanyache Thalipith Recipe | Navratr Special Upvasache Thalipith | quick and easy sabudana thalipith Recipe | Thalipith Recipe in Marathi |  साहित्य |Ingredients • साबुदाणा १ कप | Sabudana 1 Cup • वरई १ कप | Varai 1 Cup • कच्चा बटाटा किसलेला २ मोठे | Grated Raw Potatoes 2 large • हिरव्या मिरचीचा ठेचा १ टेबलस्पून | Green chillies paste 1 tbsp • जिरे १/२ टीस्पून | Cumin Seeds ½ tsp • चिरलेली कोथिंबीर २ टेबलस्पून | Chopped Fresh Coriander 2 tbsp • दाण्याची भरड १/२ कप | Roasted Peanuts pw ½ cup • मीठ चवीनुसार | Salt to taste • शेंगदाणा तेल किंवा साजूक तूप | Grounuts Oil or Desi Ghee How to Make Upvasache Thalipith Recipe / How to Make Sabudana Thalipith Recipe |  • Peel of the potatoes, grate them using fine grated & wash the grated potatoes twice & squeeze out excess water from it • Dry Roast Sago for 2-3 mins on low flame, take it out, allow it to cool down completely & then grind. (Thick semolina consistency) take the ground sabudana into a mixing bowl or plate • Then grind the varai / sama rice, take this into the ground sabudana • Now to this add grated potato, cumin seeds, green chili paste, chopped fresh coriander, peanuts pw, salt to taste & mix everything well • then knead semi soft dough using normal water • Cover the dough & let it sit for 30 mins • After 30 mins, take a clean & wet cotton cloth, spread the cloth onto a flat surface, take some thalipith dough, using fingers make thalipith as shown in the video • Heat up tava, once tava is med hot apply some oil or ghee, put the thalipith on the tava • keep the flame to low, apply some water onto the top of the thalipith • after one min flip the thalipith, apply some ghee or oil & roast the thalipith from both the sides   Other recipes - https://youtu.be/f3HnKVSADrU?si=rgKTyIPz7O3Cupzu https://youtu.be/14hh7Tu_jSk?si=RDNHQJiS8X6VdOz9 https://youtu.be/iPyDyit9ucU?si=fW5Nz11H4irt8IyP https://youtu.be/KJAhozI-UFE?si=-YvBCovrhUjAZ_Se https://youtu.be/1AJDQK3Jtb4?si=8rjOh8oZnAWFFVPe https://youtu.be/tlYTxLqUPN0?si=_dyZKD56cDcSDv8I https://youtu.be/eHKyymo2vjA?si=6aXApKpOXvmVaa2b https://youtu.be/LOU463PNSRI?si=73KwtBg5dPvit3CC https://youtu.be/ftTQ5I1EeUw?si=kcfeMwzC7wiefak4 https://youtube.com/playlist?list=PLMou94ErI21jVHZnZl4dxD0Ti0r0uQnhh&si=SZVA2k57MWtfxK-U https://youtu.be/3M-JPZ-lXPE?si=1Zu39IdSRSCAJeCo #Upvasachethalipithrecipeinmarathi #navratrirecipes #saritaskitchenupvasachethalipith #batatabhajirsaritaskitchen #newrecipemarathiveg #upvasrecipes #upvasdosarecipes #samaricerecipes #varaidosarecipe #sabudanadosarecipe #sabudanavadarecipe #saritaskitchen #सरिताकिचन For collaboration enquiries – [email protected]