Kuih Kapit/Love Letters
Ingredients:
100g Rice Flour
5 eggs/kampong eggs
1 tablespoon of tapioca flour (12g)
60ml water
150g caster sugar (do not eat sweet, you can reduce about 20g)
200ml Coconut milk
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Crispy Fried Arrowhead Chips
Crispy Fried Arrowhead Chips
Ingredients:
Arrowhead 1 kg
Oil 750ml
Salt
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Kuih Loyang ｜Crunchy Honeycomb Cookies
Honeycomb Cookies recipe:
Serving size: 90-110 pieces (see the thickness of honeycomb cake)
Ingredients：
glutinous rice flour 100g
rice flour 100g
Corn flour 100g
5 eggs
caster sugar 130g
coconut milk 250ml (also can replace with 200ml water if don't like coconut milk)
white sesame (if you like sesame, you can add it)
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Spicy Salted Egg Cornflakes Recipe
Ingredients:
Corn chips conflake-150g
3 salted egg yolks (cooked and crushed)
50g butter
2 red millet peppers, chopped (if you like super spicy, you can add more)
50-60 pieces of curry leaves
Seasoning-salt and sugar
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