一碗面粉一碗水，教你做花样蒸饼，制作简单，蓬松暄软，好看又好吃【海娟美食】

Ingredients: 1000g plain flour, 8g yeast, 8g white sugar, 600g warm water, fruit and vegetable powder, edible oil, brown sugar
Hi everyone, this is Haijuan. Today, I will share with you a delicious steamed bun, which is fluffy, soft and multi-layered. If you like it too, give it a try~
A bowl of flour and a bowl of water, teach you how to make steamed cakes with patterns, simple to make, fluffy and soft, beautiful and delicious [Haijuan cuisine]

#Haijuan Food#The practice of steaming cakes#breakfast#Home-cooked cake#Pasta practices

Hello everyone, this is Haijuan Food.
I will share with you some "home-made pasta" practices here every day.
There is definitely one you will like, no matter where you are, remember to eat well!
👉https://meishi1.page.link/MPZf

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