Cashew Chicken Pakoda with Creamy Garlic Mayo Dip 😋 | काजू चिकन पकोड़ा - गार्लिक मायो दीप के साथ.
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Elevate your snack game with this flavorful Cashew Chicken Pakoda with Creamy Garlic Mayo Dip! A perfect combination of crispy chicken pakoras with the richness of cashews, paired with a creamy and tangy garlic mayo dip that takes this dish to the next level. Whether it’s for a party, family gathering, or evening chai time, this recipe is sure to impress everyone!
➡️ What makes this recipe special?
👉 The crunch of cashews blended with juicy chicken.
👉A delicious creamy garlic mayo dip for that extra zing.
👉Easy-to-make snack ready in no time.
➡️ Ingredients you’ll need:
• Boneless chicken pieces
• Cashews
• Flour mix (rice flour, cornflour, and maida)
• Spices for marination
• Garlic mayo (homemade or store-bought)
➡️ Why you’ll love this recipe:
• Perfectly crispy on the outside and tender inside.
• A unique and crowd-pleasing flavor combo.
• Easy step-by-step instructions for beginners.
💡Serving Tip:
• Serve these hot with the creamy garlic mayo dip and garnish with some spring onion or coriander leaves 😍.
💬 Don’t forget to comment and share your experience! Let me know how this recipe turned out for you. And also do like 👍, share ➡️ & Subscribe 🔔 to #kzkitchen for more mouthwatering recipes.
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