Cooking SENEGALESE Unique Food - YASSA !! Popular Onion Sauce !! Traditional Local Food in Senegal

Cooking SENEGALESE Unique Food YASSA !! West Africa Onion Sauce !! Traditional Local Food in Senegal.

YASSA RECIPE
Yassa is actually a traditional Senegalese dish and the sauce can be made with other protein as well such as beef or fish.It is really one of those dishes that iI find intriguing. It is amazing how some of the onion slices practically dissolve during the cooking process while other slices remain to give some texture to the sauce. This sauce is a must try.

INGREDIENTS
FISH OR MEAT
ONIONS
PEPPER
BLACK PEPPER
CHILLY
GARLIC(OPTIOANL)
SPRING ONION
BELLY PEPPER

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