用空气炸锅或者是烤箱都行，我用空气炸锅400°F烤15分钟，您要根据您家空气炸锅或烤箱的具体情况调整烤的时间。
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Ingredients 用料:
Fresh whole sea bream 海鲷鱼
Salt 盐
Black pepper 黑胡椒粉
Smoked paprika 烟熏甜椒粉
Sichuan peppercorn 花椒
Dried chili pepper 干辣椒
Pixian Doubanjiang 郫县豆瓣酱
Ginger 姜
Green onion 葱
Garlic 蒜
Soy sauce 酱油
Sugar 糖
Coriander 香菜
Thai basil 九层塔
Vinegar (option) 香醋
Cooking wine (option) 料酒
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#尚食厨房 #shangshikitchen #costco #seabream #鲷鱼 #烤鱼
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