You've got your delicious gingerbread pieces ready to go, now it's time to decorate!
In this tutorial I show you an example of how you can decorate and build your gingerbread house so you can have it standing pretty and proud in time for the festive season.
Have fun and get as creative as you like and don't forget to tag me in your creations!
Enjoy!
Royal icing recipe:
400g powdered sugar
2 (or 60g) egg whites
@georgiascakes
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