This Grilled Chicken Breast recipe doesn't need a long list of ingredients or complicated steps, it just needs to be done right. This grilled chicken is proof. Juicy, well-seasoned, and topped with smooth, melted Monterey Jack and fresh, zesty Pico de Gallo, it’s a perfect balance of richness and brightness. No gimmicks, no overthinking, just bold, honest flavor. Whether you’re firing up the grill or using a cast iron skillet, this recipe delivers a top-shelf taste with the kind of simplicity that is delicious.
Full recipe & instructions - https://old36bbq.com/grilled-chicken-breast/