How did the ham threads taste in aspic according to the old norm (ČSN 50316)? I can say they taste very good! Who wouldn't remember them. Even nowadays cold cuisine is not offended. Perfectly suited to the New Year's tables for a light snack or just with the roll and kofola 😂 The basis of the threads is a French salad (ČSN 50147) - quality ham and aspic. Try the goodness of traditional Czechoslovak cold cuisine! Enjoy, your Brepta.
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Ingredients:
Potato
Carrot
Celery
Pickled cucumbers
Peas in brine
Vinegar
Pepper, salt, sugar
Worcester sauce
Mayonnaise
Ham
Onion
Gelatin
Egg
Parsley
So what are you waiting for? Hooray for the kitchen!
#Lahůdky #Studenakuchyne #Aspik #Receptybezbrepty
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