Being a small business owner in the post-pandemic era isn't easy. It's even more challenging if you're also living with a disability. This is the story of sommelier Yannick Benjamin who, at year's end, poured wine for the last time at his celebrated New York restaurant Contento. In an opinion piece for The New York Times, Benjamin describes how inflation and unaffordable private health insurance brought about the restaurant's closure. He speaks to Michel Martin about the many hospitality workers across the country facing a similar plight.
Originally aired on January 8, 2025
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Amanpour and Company features wide-ranging, in-depth conversations with global thought leaders and cultural influencers on the issues and trends impacting the world each day, from politics, business and technology to arts, science and sports. Christiane Amanpour leads the conversation on global and domestic news from London with contributions by prominent journalists Walter Isaacson, Michel Martin, Alicia Menendez and Hari Sreenivasan from the Tisch WNET Studios at Lincoln Center in New York City.
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