Cách nấu Súp Cua thơm ngon không bị chảy nước sau nhiều lần múc thịt cua không tanh

How to cook Crab Soup
RESOURCES
300g crab (the more crab the better)
500g chicken bone
15g dried snow mushrooms soaked
150g small chicken breast
1 small corn
100g carrots
4 small eggs (large eggs use 3 eggs)
15 daisies eggs
4 herbs duck eggs
1 large onion, 10c mushrooms
some ginger and cilantro
WATER SOUP
3 liters of water
2 tablespoons sesame oil
25g rock sugar (1 tbsp full of flavor)
7g granulated sugar (1 teaspoon sugar)
13g of ground salt (2/3 tbsp)
10g seasoning seeds (2/3 tbsp)
10g monosodium glutamate (2/3 tablespoons)
75g cornstarch (2/3 cup cornstarch)
75g tapioca flour (2/3 cup tapioca starch)
150g water (2/3 cup water)