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キャベツの千切りのやり方、コツ② ふわっと、シャキシャキとして保存もきく方法を紹介♪

コックさん食堂 35,109 lượt xem 4 years ago
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This video explains how to make the cabbage more fluffy and crispy after shredding the cabbage. This is a method that we actually do in the store, so please take a look at it for yourself.
It will make your usual shredded cabbage even fluffier and crispier.

Also, this way the cabbage is less prone to discoloration, so it lasts longer than usual.

It would be a shame to throw away the cabbage you cut into strips, as it will soon become sore!

It's okay, this way you can keep it longer than usual.

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#cabbage #shredded #fluffy

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