#recipes #beef #gravy
How to Make Beef with Gravy
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Ingredients:
- 1500 grams of boneless beef round (this beef cut comes from the steer's hind legs, thigh, butt, and hams).
- 2 teaspoons of salt
- 1 teaspoon of black pepper
- 450 grams of onion
- 5 to 6 tablespoons of oil for frying
- 800 milliliters of beef stock
- 20 grams of corn starch
- 250 milliliters of water
- 30 grams of butter
- 2 to 3 teaspoons of lemon juice
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