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How to Make COUNTRY STYLE BBQ RIBS / NINJA FOODI/ PRESSURE COOK / AIR FRY ❤

Rachel cooks with love ❤ 163,346 lượt xem 3 years ago
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It's hard to believe that these mouth watering tender caramelized Country Style Ribs were prepared in less than 1 hour in my NINJA FOODI, it sure is the way to go when you want a delicious quick meal, pressure cooked in 17 minutes with a 10 minute natural release then air fried for 14 minutes to seal in the juicy flavor. It is an amazing way to serve a meal even when on a tight schedule. I love Country Style PORK Ribs because it's an inexpensive meat with the taste fit for royalty. Using my Ninja Foodi is a quick and dependable way to prepare food.

INGREDIENTS
2 & 1/2 lbs. Country Style Ribs (boneless)
1 1/2 tsp garlic powder
1 & 1/2 tsp onion powder
1 tsp smoked paprika
1/4 tsp cumin
2 & 1/2 Tbsp Brown sugar or honey
1 C. Cold water
3/4 C Apple Cider Vinegar
1/2 tsp Kosher Salt (you decide amount)
Black pepper (you decide amount)
Sweet Baby Ray's BBQ sauce (you decide amount)

•Pressure cook 17 minutes with 10 minutes natural pressure release
then Air fried 14 minutes at 400°

☆ Please read all instructions on the Ninja Foodi owners guide before using (do not prepare this recipe in your Ninja Foodi without first reading the Ninja Foodi instructions.

DISCLAIMER
DO NOT EAT OR SERVE THIS DISH TO ANYONE WHO IS OR MIGHT BE ALLERGIC TO ANY INGREDIENT IN THIS DISH.

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