Hi, I’m Nadia! I live in my great-grandmother’s 100-year-old mountain house, surrounded by nothing but nature and silence. Today, I’m making a unique shawarma from scratch using an antique wood-fired stove that’s older than me! Cooking here feels like traveling back in time, and this recipe is something truly special. Join me as I share my peaceful mountain life, the challenges of living far from civilization, and the magic of creating unforgettable meals in the most unexpected place. Don’t forget to like, comment, and subscribe for more wild cooking adventures!