In this video, I am showing how to use chopsticks properly, several Japanese table manners including eight taboos when using chopsticks.
The most important value in Japanese culture is "respect," so the Japanese manners are based on respect towards not only to other people but also on the lives (food) and the human work.
In my Channel in other videos, I show step by step of alternative but authentic Japanese home cooking, which can be made with the ingredients that are easily available outside of Japan.
Please also watch my other videos
Teriyaki Chicken: https://youtu.be/c4dDzWsoRqU
Curry Rice: https://youtu.be/8md7Z7HWkIY
Tonkatsu: https://studio.youtube.com/video/lg6pk08HXL4/edit
Yakitori: https://youtu.be/LcSii9a394A
Nikujaga: https://youtu.be/hPv4O4Jj4y4
Mapo Tofu: https://youtu.be/7hfDPsD2VXw
Konnyaku Steak: https://youtu.be/cfNqHlmdXKM
00:00 Intro
01:06 Three types of Chopsticks
02:35 How to hold chopsticks properly
05:03 Japanese table setting
06:33 Japanese table manners
11:03 Eight taboos when using chopsticks
14:55 Ending
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Instagram: https://www.instagram.com/taijis_kitchen/
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Sound source: http://dova-s.jp/