Mutton Biriyani | മട്ടൺ ബിരിയാണി
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Ingredients:
Basmati rice ---------4 C
Ghee------------------ 2 tbsp
Oil ----------------------1 tbsp
Bay leaf----------------1
Cardamom------------ 8
Cinnamon-------------- 2 pieces
Cloves -----------------8-10
Mace------------------- 1
For Masala
Mutton -----------------1 kg
Shallots ----------------15
Garlic --------------------2 pods
Ginger------------------- 2" piece
Curd--------------------- 1/2 c
Turmeric powder---------- 1/2 tsp
Fennel powder------------- 1 tsp
Garam masala --------------1/2 tsp
Fried onions
Mint Leaves -----------------handful
Coriander leaves ----------handful
Salt --------------------------1 tsp
Pepper powder
Curry leaves---------------- few
Oil---------------------------- 2-3 tbsp
Onion ------------------------2 big
Coriander powder ----------3 tsp
Chili powder -----------------2 tsp
Tomato -----------------------2 medium
Products used
Mixer - https://www.amazon.in/gp/product/B07H1SL7RY/ref=as_li_tl?ie=UTF8&camp=3638&creative=24630&creativeASIN=B07H1SL7RY&linkCode=as2&tag=mahimascookin-21&linkId=145bf03552fedd9f3d266685b524eac0
Chapters
0:00-0:026 Introduction
0:29-6:56 Preparing Mutton masala
7:00-10:15 Preparing Rice
11:15-14:00 layering meat and rice
14:15-15:02 Dum cooking the biriyani
15:03-16:32 Serving and concluding
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Kerala Garam Masala | കേരളാ ഗരം മസാല
https://youtu.be/Gd_7RMS3cyk
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