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Today's video is a close-up video of the Taiwanese castella specialty store "fan pai pai" who is currently landing in Osaka.
Based on the authentic Taiwanese manufacturing method, the taste of the original Taiwanese castella without additives is as good as the authentic Taiwanese craftsmen who arrived after many trials and errors (but I have never eaten taiwan made).
The taste has a slight castella feeling and a unique flavor and richness like a fluffy cake, making it a taste that makes you want to eat more and more.
Freshly baked is also fluffy and delicious, but personally I prefer to eat it after cooling it to calm the taste.
The live feeling when cutting a huge freshly baked Taiwanese castella is also very brilliant, so please go to the store once to eat!
It was a treat.
Thanks a lot!
Your friend "DELI BALI"
Video shooting cooperation: "fan pai pai"
http://fan-pai-pai.com/
Map: https://goo.gl/maps/VME6tsRZUcro3U5Z8
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#Taiwanesecastella
#Taiwanesestreetfood
#Castellacake