The digestive system is an intricate and extensive part of the body. It ranges all the way from the mouth to the rectum.
My videos are made for viewers to experience it to solve their problems .One major problem these days have been digestive disorders, affecting human system.
Coriander aka Dhaniya powder :This podi/powder help in soothing the system and stomach specially after on eats outside food which can be spicy /oily at times. This leads to many problems in the stomach and you might experience pain or acid reflux. do try this powder /podi recipe for solving such issues.
Groundnut powder /podi: Peanut rice recipe with step by step pics. Peanut rice is a tasty South Indian rice variety made with roasted peanut powder, lentils and spices. this groundnut rice is also called as verkadalai sadam and is made in South Indian homes. A vegan recipe.While making peanut rice a powder of roasted peanut powder is prepared with some spices. This powder is then added to cooked rice.
I got the opportunity to use GPC Hing powder for these recipes. this hing powder is strong, great in fragnance and adds special value to your kitchen. Do try using this powder in your regular cooking.
Fowarding the information :
GPC Perungayam / Asafoetida
Mr.Lashminarain : +919880605437
Amazon- https://www.amazon.in/s?me=A29VI6SNPJ...
Flipkart- https://www.flipkart.com/search?q=GPC...
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Meesho - https://meesho.com/GPCHINGASAFOETIDA
#INGREDIENTS
#DHANIYA_PODI
Coriander Seeds - 1 cup
Urad Dal - 1/2 cup
Gram Dal - 1/2 cup
Dry Chilli - 1 nos
GPC Asafoetida - 4 to 5 crystal
Pepper Seeds - 1 spoon
Cumin Seeds - 1 spoon
Curry Leaves 1 handful
Salt - 1 tsp
Tamarind - big gooseberry size
#NILAKADALAI_PODI
Unsalted Roasted Peanut - 200 gms
Garlic - 4 nos (Chopped)
Curry Leaves 1 handful
GPC Asafoetida - 4 crystals
Coriander Seeds - 2 tbsp
Dry Chilli - 4 to 5 nos
Coconut - 1/4 (Sliced)
Salt - 1 tsp
Tamarind - big gooseberry size
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