Do you want to impress your guests with an original Christmas log? Discover my recipe for Tiramisu-style rolled log, a delight of cream and Italian flavors! Easy to make, it combines the sweetness of mascarpone and the taste of coffee for a festive and gourmet log. Ready to delight everyone? Let's go! 🎄☕🎂
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📝 RECIPE - For 1 Log 8-10 portions
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COFFEE SYRUP
- 160 g strong coffee
- 70 g sugar
- 6 g instant coffee
- 40 g amaretto (optional)
VANILLA BISCUIT
- 4 eggs
- 70 g sugar
- 30 g sugar
- 50 g T45 flour
- Qs vanilla extract
MASCARPONE CREAM
- 500 g whole liquid cream
- 330 g mascarpone
- 45 g sugar
- 1 vanilla pod
ASSEMBLY AND DECORATION
- Qs unsweetened cocoa
🎬 Video Editing: Mano Turpault
⏳ STEPS
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0:00 Intro
1:16 The Biscuit
5:50 Cooking
6:22 Coffee Syrup
9:14 Vanilla Mascarpone Cream
10:59 Assembly
16:04 The Decor
17:46 The Tasting
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