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The first wild garlic of the year is sprouting, and with it the world of edible wild herbs is coming to life. In this video we explore the first tender leaves of wild garlic, lamb's lettuce, lesser celandine and other exciting wild plants. We look not only at their identifying features, but also at their preferred locations, ecological importance and valuable ingredients. The rare Jura cup fungi that we discover in their natural habitat are particularly fascinating. In addition to botanical details, we also devote ourselves to the history and traditional use of these plants - from ancient medicinal applications to culinary possibilities. Anyone interested in wild herbs, natural knowledge and sustainable nutrition should not miss this video.
As always, when you collect mushrooms, wild plants, roots and berries, you are responsible for what ends up in your stomach. You also bear the consequences. So only collect what you can identify with certainty. Our videos are intended to inspire discovery and are not intended as an identification guide.
#wildherbs #nature #history
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