疙瘩汤是家家都做的汤羹，我介绍的这个方法估计很少有人知道，它简单零失败，非常美味可口。
Dough drop soup is a soup that every family makes, but this method that I introduce probably few people know. It is simple and zero-failure, and it is very delicious.
Ingredients:
150g All purpose flour 中筋面粉
110g Water 水
4 Shiitake Mushrooms 鲜香菇
2 Tomatos 番茄
200g Soft Tofu 嫩豆腐
1 tsp Sugar 糖
1 tbsp Soy Sauce 生抽
1 tsp Salt 盐
Chicken Broth 鸡汤
Sesame Oil 香油
我的常用好物 My favorites: https://www.amazon.com/shop/shangshikitchen
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