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ROLOVANO JAGNJEĆE PEČENJE POD ZEMLJOM! Miljan i Marko otkrivaju recept

Lovac Na Ukuse 122,882 lượt xem 1 year ago
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Roast Lamb and leg of lamb in wine. 2 specialties with meat that we prepared in the village of Donja Sabanta near Kragujevac. Lamb roast in a slightly different way!

The recipe and method of preparation can be found in the video. All the spices we used were written down, and we filled the lamb meat with cream.

Household: farm on the edge of the village (on serbian language ''Farma Na Kraj Sela''.
address: Donja Sabanta, Kragujevac, Serbia

Mark's Instagram: @farmanakrajsela

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