波儿Shanghai Food Authenticator

This isn't a food review or a restaurant exploration; it's an evaluation that delivers conclusions. I only talk about the top-tier cuisines and share my personal tastes. I don't accept any restaurant invitations. I have the ultimate taste in food. Whether it's domestic, European, or Japanese cuisine, I only eat the most authentic and best local dishes. I'm not limited by cost, whether expensive or cheap. I resist overly commercialized, pre-made, semi-finished foods, supply chain chains, and businesses exploiting customers.
I mainly update my reviews on Dianping daily. This is a video version of the review. If you're traveling to Shanghai, you can check it out.

A single star is already very good and worth trying.

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