Stir Fry Bitter Gourd and Soy Chip in Black Bean Sauce Recipe（Vegan）
ingredient:
1 Bitter Gourd
1 package of fresh Soy Chip(1 piece cut into 2-3 slices)
A little ginger (shredded)
2 tablespoons Black Bean Sauce
1 tablespoon bean paste
3-4 small chillis
Seasoning:
1 tablespoon oyster sauce
1/2 teaspoon black oil
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Flowers bloom and prosper ( Vegan steamed tofu with colored peppers and double mushrooms)
Ingredient:
2 pieces tofu
A little white jade mushroom
A little crab flavored mushrooms
red bell peppers (diced)
yellow bell peppers (diced)
green bell pepper (diced)
shredded ginger
Seasoning:
1 tablespoon vegan oyster sauce
1 tablespoon soy sauce
pinch of salt
a little white pepper
Thicken (1 tsp cornstarch + a little water)
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Mix Vegetable Curry (Vegan Recipe)
Ingredients: (you can add your favorite vegetables and amount)
4-5 slices cabbage (cut into small pieces)
1-2 eggplants (cut into long strips)
6-8 lady fingers (cut in half)
6-8 long beans (cut into pieces)
15 tofu puffs (cut in half)
100ml thick coconut milk/evaporated milk
Curry Ingredients:
8 dried chili
1 small piece ginger
1 small piece turmeric
1 small piece Lengkuas / Galangal
2 stalks lemongrass (beat)
1.5 tablespoon vegetarian meat curry powder (I use Babas brand)
1 tbsp vegetarian oyster sauce
a pinch of curry leaves
seasoning:
appropriate amount of sugar
appropriate amount of salt
tips:
Adjust the seasoning to your own taste.
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Sweet and Sour Abalone Mushroom
Ingredients：
200g fresh abalone mushrooms
Half of each (red, yellow, green, bell pepper)
A little ginger
Fried powder :
150 g flour
20g rice flour (2 tbsp)
1/2 teaspoon white pepper
1/2 teaspoon salt
1/2 teaspoon baking powder
200-210ml water
seasoning:
2 tbsp tomato sauce
1 tbsp plum sauce
1 tbsp vegetarian oyster sauce
1 tbsp half white sugar
3 tbsp water
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商業合作聯系
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