I want to live in the present moment with a smile on my face, knowing that the mundane won't last forever. I want to be able to think of my family and friends, as well as strangers far away.
And I want to be a joyful grandmother who is always planning something fun.
I am already 70 years old.
Ingredients for sweet miso
100g miso
3 tablespoons sugar
6 tablespoons mirin (sweet cooking rice wine)
Chicken and leek soup
2 chicken thighs
3 leeks
2 cloves garlic
1 tablespoon salt (rubbed in chicken nim)
1 liter of water
300cc sake