MENU

Fun & Interesting

新手零失败的发面饼做法,不用一滴水,层次分明,比面包都柔软!【海娟美食】

海娟美食 76,944 lượt xem 4 years ago
Video Not Working? Fix It Now

#Haijuan cuisine#Fa Noodles#Creamy Hair Noodles
Ingredients: 1kg ordinary flour (all-purpose flour), 7g yeast, 10g white sugar, 700ml warm milk, a little white sesame, a little cooking oil;
Sugar pastry: 3 tsp plain flour, 10g sugar (or salt and chopped green onion), moderate amount of cooking oil
Hi everyone, this is Haijuan. Today, I used the most traditional method to make a delicious facial biscuits, full of milk, no skills and no difficulty in the whole process, soft and delicious, if you also like to eat facial biscuits, you can try this method!

Hello everyone, this is Haijuan Food.
I will share some "home-made pasta" practices with you every day.
There is definitely one you will like, no matter where you are, remember to eat well!
👉https://www.youtube.com/channel/UCxZj1ezvRm0YrHuEaRrZk-A?sub_confirmation=1

Comment