まるでアートなアップルパイの作り方 | お菓子作り アップルパイ ASMR

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🧈Ingredients (for one 21cm pie dish)
[ Apple filling ].
2 apples
1) Granulated sugar 10% of g of apples
(2) Granulated sugar: 5% of apples (g)
1/2 tbsp water
15 g unsalted butter
1 tbsp lemon juice
1 g cinnamon
30g raisins
(1) Granulated sugar is the granulated sugar used to sprinkle the apples.
(2) Granulated sugar is the granulated sugar used to make the caramel

3 sheets of Bellamy's frozen pie sheet

[ Eggs for coating ]
1 egg yolk
1/2 teaspoon water

[ Baking ]
1. preheat the oven to 210℃. 2.
Bake at 200℃ for 20 minutes. 3.
After 20 minutes, lower the temperature to 180℃ and bake for 25~30 minutes.

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