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椰糖椰丝糯米球 Kuih Ondeh-Ondeh

Kathrine Kwa 311,102 lượt xem 6 years ago
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Ingredients (皮的材料):
250g glutinous rice flour (糯米粉)
2 tbsp caster sugar (细砂糖)
250ml water (水)
5 pieces pandan leaves (香兰叶)
1 tbsp oil (油)

Filling (馅料):
100g palm sugar / gula melaka (椰糖)
2 tbsp caster sugar (细砂糖)

200g grated coconut (白椰丝)
1/4 tsp salt (盐)

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