Qatayef with cream and Qatayef Asafiri with flour only are more than wonderful with Rabah Muhammad (263) easy and quick desserts
Link to syrup, syrup, or sherbet for all types of sweets prepared in an easy and quick way (Episode 158)
https://youtu.be/M9at9Y0gV84
Recipe amounts + recipe photos + full recipe details in the video on our website at the link
https://rabahmuhammed.blogspot.com/2017/11/263.html
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Cream ingredients
Liquid milk (1 liter)
White vinegar (2 tablespoons)
Liquid milk (a cup and a half)
Cornstarch (2 tablespoons)
Fine semolina (2 tablespoons)
Sugar (2 tablespoons)
Butter (1 tablespoon)
Orange blossom water (1 teaspoon)
Qatayef dough ingredients
All-purpose white flour (2 and a half cups)
Baking powder (1 tablespoon)
Instant yeast (1 teaspoon)
Sugar (2 tablespoons)
Water (two cups)
Salt (small pinch)
Liquid milk (a quarter cup)
Ground pistachios for garnish
The cup used in the recipe has a capacity of 250 ml
Qatayef recipe with cream is more than wonderful
Ingredients
Milk (1 liter)
White vinegar (2 tablespoons)
Milk (1 1/2 cups)
Cornstarch (2 tablespoons)
Fine semolina (2 tablespoons)
Sugar (2 tablespoons)
Butter (1 tablespoon)
Blossom water (1 teaspoon)
Ingredients
Flower (2 1/2 cups)
Baking powder (1 tablespoon)
Instant yeast (1 teaspoon)
Sugar (2 tablespoons)
Water (two cups)
Salt (small pinch)
Milk (4/3 cup)
To decorate pistachios
My special recipes for cooking with Rabah Mohammed
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