Hello Everyone! We are going to learn Mee Rebus, this is a local dish which can be found in Malaysia and Singapore!
Mee Rebus is a malay language, Mee = Noodle, and Rebus is boiling, after translated to english, it is called boiled noodles. This dish is one of the favorite in Malaysian and Singaporeans choice. Although Mee Rebus and Mee Jawa have the similarities, the taste of Mee Rebus is sweeter!
▼Ingredients▼
Yellow Noodles = 450g
Potato = 340g
Sweet Potato = 380g
Cucumber = 30g
Tomato = 80g
Red Chili = 1pc
Green Chili = 2 pcs
Galangal = 5g
Ginger = 5g
Lime = 2 pcs
Bean sprouts = 30g
Beancurd Cake = 100g
Vegetable Fritters = Adequate amount - https://youtu.be/jWCOK_a1-L0
Vegan Mushroom Oyster Sauce = 5g
Chili bean Sauce = 15g
Salt = Adequate amount
Caster Sugar =6g
Ground Peanut = Adequate amount
Curry Powder = 5g
▼Timeline▼
00:00 Header
00:31 Ingredients
01:26 Preparation of Ingredients
03:48 Preparation of Sauce
09:37 Mee Rebus Cooking
12:45 Plate Decoration
13:43 Explanation from Xiao Lan
If you have any questions regarding on the video or if you wish to learn any other different meatless contents, we are all welcome for your suggestion and your valuable recommendation. You may leave your comment here and do remember to follow and subscribe YiLan Diner! We will be uploading and announcing new videos on every Monday! Stay tune!
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https://youtu.be/HhvZgxAltIM
Vegetable Fritters
https://youtu.be/jWCOK_a1-L0
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